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Cameroon

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Cameroon

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HS Code(s) this company imports

# HS Code HS Code Description
1 020220 Meat Of Cattle, Frozen: Other Junctures, Not Boned: Other: Other: Other
2 020230 Meat Of Cattle, Frozen: Boned Meat: Other: Other: Other
3 020322 Pork Fresh, Chilled Or Frozen: Frozen: Hocks, Shoulder-Blades And Junctures Not Boned: Of Domestic Hog: Hocks And Junctures Of Them: Other
4 020329 Pork Fresh, Chilled Or Frozen: Frozen: Other: Other: Other: Other
5 020430 Mutton Or Chevon Fresh, Chilled Or Frozen: Carcasses And Semicarcasses Of Lambs, Frozen
6 020443 Mutton Or Chevon Fresh, Chilled Or Frozen: Other Mutton, Frozen: Boned Meat: Other
7 020621 Edible Meat By-Products Of Cattle, Hogs, Sheep, Goats, Horses, Donkeys, Mules Or Hinnies, Fresh, Chilled Or Frozen: Of Cattle, Frozen: Tongues
8 020622 Edible Meat By-Products Of Cattle, Hogs, Sheep, Goats, Horses, Donkeys, Mules Or Hinnies, Fresh, Chilled Or Frozen: Of Cattle, Frozen: Liver: Other
9 020629 Edible Meat By-Products Of Cattle, Hogs, Sheep, Goats, Horses, Donkeys, Mules Or Hinnies, Fresh, Chilled Or Frozen: Of Cattle, Frozen: Other: Other: Other
10 020712 Carnes de galos/galinhas, não cortadas em pedaços, congelala
11 020713 Meat And Edible Offal, Of The Poultry Of Heading 0105, Fresh, Chilled Or Frozen:  ------Other
12 020714 Meat And Edible By-Products Of Poultry, Specified In Item 0105, Fresh, Chilled Or Frozen: Of Domestic Hen (Gallus Domesticus): Parts Of Poultry And By-Products, Frozen: Parts Of Carcasses: Boned Meat: Other
13 020726 прочие
14 020910 Seam, Separated From Lean Meat, And Fulmar Oil, Not Rendered Or Extracted By Other Means, Fresh, Chilled, Frozen, Salted, In Salted Brine, Dried Or Smoke-Cured: Pork: Hypodermic Lard: Fresh, Chilled, Frozen Or In Salted Brine
15 021011 Meat And Edible Meat Offal, Salted, In Brine, Dried Or Smoked, Edible Flours And Meals Of Meat Or Meat Offal:  -----Hams And Cuts Them
16 021012 Meat And Edible Meat Offal, Salted, In Brine, Dried Or Smoked, Edible Flours And Meals Of Meat Or Meat Offal:  ----Dried Or Smoked
17 021019 Meat And Edible Meat By-Products, Salted, In Salted Brine, Dried Or Smoke-Cured, Nutritive Flour Of Fine And Coarse Grinding Of Meat Or Meat By-Products: Pork: Other: Of Domestic Hog: Dried Or Smoke-Cured: Other: Other
18 030254 Merluzas (Merluccius spp., Urophycis spp.).
19 030273 Carp(Cyprinus Carpio, Carassius Carassius, Ctenopharyngodon Idellus, Hypophthalmichthys Spp., Cirrhinus Spp., Mylopharyngodon Piceus)
20 030313 Frozen Fish, Except Of Fish Fillet And Other Fish Meat Referred To Item 0304: Salmonidae, Excluding Liver Or Roes: Salmon Atlantic (Salmo Salar) And Salmon Danubean (Hucho Hucho)
21 030319 Frozen Fish, Except Of Fish Fillet And Other Fish Meat Referred To Item 0304: Salmonidae, Excluding Liver Or Roes: Other
22 030332 Fish, Frozen, Excluding Fish Fillets And Other Fish Meat Of Heading 0304:  -Sea Plaice (Pleuronectes Platessa)
23 030354 Mackerel(Scomber Scombrus, Scomber Australasicus, Scomber Japonicus): --- Species Scomber Scombrus And Scomber Jaronicus
24 030355 Whole
25 030366 Merluzas (Merluccius spp., Urophycis spp.).
26 030367 Fish Families Bregmacerotidae, Euclichthyidae, Gadidae, Macrouridae, Melanonidae, Merlucciidae, Moridae And Muraenolepididae, Excluding Livers And Roes: -- Alaska Pollack(Theragra Chalcogramma)
27 030368 Fish Families Bregmacerotidae, Euclichthyidae, Gadidae, Macrouridae, Melanonidae, Merlucciidae, Moridae And Muraenolepididae, Excluding Livers And Roes: -- Blue Whitings(Micromesistius Poutassou, Micromesistius Australis): --- Southern Blue Whiting (Micromesistius Australis)
28 030389 Los demás.
29 030471 Fillets Of Frozen Fish Families Bregmacerotidae, Euclichthyidae, Gadidae, Macrouridae, Melanonidae, Merlucciidae, Moridae And Muraenolepididae: -- Cod(Gadus Morhua, Gadus Ogac, Gadus Macrocephalus): --- Other