PRODUCT CATEGORIES

HS Code : 190120 - Mixes And Doughs For The Preparation Of Bread, Pastry, Cakes, Biscuits And Other Bakers' Wares Of Heading 1905

Previous Category : 1901 - Malt extract; food preparations of flour, groats, meal, starch or malt extract, not containing cocoa or containing less than 40% by weight of cocoa calculated on a totally defatted basis, not elsewhere specified or included; food preparations of goods of heading 04.01 to 04.04, not containing cocoa or containing less than 5% by weight of cocoa calculated on a totally defatted basis, not elsewhere specified or included.

Company Name * City / City-State Countries
R************************** Philippines Philippines
T*********** Greece Greece
G********** Russian Federation Russian Federation
P****************************************** Sao Paulo - SP Brazil
G***************** Tanzania Tanzania
A**************** United Kingdom United Kingdom
R************************************************* Canada - Quebec Canada
A************************ Morocco Morocco
C*************************** CANADA United States
M********************************** New York United States
C********************* Angola Angola
G******* Chile Chile
I**************************** Ronciglione Italy
T************** Kazakhstan Kazakhstan
Т************************************************ Kazakhstan Kazakhstan
I*********************************** Sri Lanka Sri Lanka
T********************** Namibia Namibia
M****************************** Nigeria Nigeria
G************************ Nigeria Nigeria
S********************************* Oman Oman
J******************** Tanzania Tanzania
К************************************************ Ukraine Ukraine
M******************************* Northants United Kingdom
C************************ UNITED KINGDOM United States
L*************** Ohio United States
M************************** PANAMA United States
A*************************** CANADA United States
S*************************** Yemen Yemen
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