PRODUCT CATEGORIES

HS Code : 210210 - Yeasts, Active

Previous Category : 2102 - Yeasts (active or inactive); other single-cell micro-organisms, dead (but not including vaccines of heading 30.02); prepared baking powders.

Company Name * City / City-State Countries
J************************ Namibia Namibia
Т******************* Kazakhstan Kazakhstan
C*********************************** Asuncion Paraguay
R******************************* Monterrey - Nuevo Leon Mexico
I************************ Costa Rica Costa Rica
C************** Vietnam Viet Nam
J**************** Germany Germany
T********************* IL - Israel Israel
A********************************* Ug - Uganda Uganda
T**************** Costa Rica Costa Rica
E********************* Us - United States United States
P****************************************** Farroupilha Brazil
L****************************** AB - Calgary Canada
Т************** Kazakhstan Kazakhstan
F********** South Africa South African Republic
K****************** Congo, The Democratic Republic Of The The Democratic Republic of the Congo
I*************** Japan Japan
E********************************************** . Hong Kong
M******** . Hong Kong
S*********************** CHENNAI India
S******** Lesotho Lesotho
K****************** Namibia Namibia
N*************************** Pakistan Pakistan
B*********************** Singapore Singapore
B********************* South Sudan South Sudan
I************** Iowa United States
X********************************* California United States
P**************** US - Florida United States
A************** Us - Nebraska United States
Keywords : Active Bread Yeasts , Active Bottom-Fermenting Yeasts , Active Bread Yeasts , Active Brewery Yeasts , Active Distillery Yeasts , Active Top-Fermenting Yeasts , Active Yeasts , Ale Yeasts , Autolysed Yeast Powder , Bakers Yeasts , Baking Yeasts , Bread Active Yeasts , Bread Yeasts , Saccharomyces Cerevisiae , Saccharomyces Exiguus , Saccharomyces Pastorianus , Yeasts Active , Yeasts Active Bread