PRODUCT CATEGORIES

HS Code : 210210 - Yeasts, Active

Previous Category : 2102 - Yeasts (active or inactive); other single-cell micro-organisms, dead (but not including vaccines of heading 30.02); prepared baking powders.

Company Name * City / City-State Countries
R************ Bangladesh Bangladesh
T********** Kazakhstan Kazakhstan
L*************** Congleton United Kingdom
H******************* Namibia Namibia
S************************ Iran Iran
М********************** Kyrgyzstan Kyrgyzstan
P************************************ Indonesia Indonesia
C****************************** Botswana Botswana
M************************ Bas Congo The Democratic Republic of the Congo
V***************** Chile Chile
P******************************** Spain Spain
F****************** Ethiopia Ethiopia
R******************* Pakistan Pakistan
Ч************************************************ Ukraine Ukraine
L****************************************** Cameroon Cameroon
A********** French Guiana French Guiana
Т************************** Kyrgyzstan Kyrgyzstan
R************* Liberia Liberia
I************* MV - Maldives Maldives
Т********************* Ukraine Ukraine
H***************** California United States
C******************************* United States United States
V********************************** Viet Nam Viet Nam
Keywords : Active Bread Yeasts , Active Bottom-Fermenting Yeasts , Active Bread Yeasts , Active Brewery Yeasts , Active Distillery Yeasts , Active Top-Fermenting Yeasts , Active Yeasts , Ale Yeasts , Autolysed Yeast Powder , Bakers Yeasts , Baking Yeasts , Bread Active Yeasts , Bread Yeasts , Saccharomyces Cerevisiae , Saccharomyces Exiguus , Saccharomyces Pastorianus , Yeasts Active , Yeasts Active Bread