PRODUCT CATEGORIES

HS Code : 210210 - Yeasts, Active

Previous Category : 2102 - Yeasts (active or inactive); other single-cell micro-organisms, dead (but not including vaccines of heading 30.02); prepared baking powders.

Company Name * City / City-State Countries
L************* Ecuador Ecuador
C***************************** Viet Nam Viet Nam
S************* Russian Federation Russian Federation
T************** Sri Lanka Sri Lanka
P*********** . Hong Kong
H********************** Tanzania Tanzania
N************** Angola Angola
G****************************** Angola Angola
J******************************* Portugal Portugal
D**************** Bangladesh Bangladesh
H********************* Namibia Namibia
H************************* Philippines Philippines
G***************** Uganda Uganda
L***************** AM - Armenia Armenia
D***************************** Angola Angola
Т************ Ukraine Ukraine
M********************************** Australia Australia
E********************* Burundi Burundi
C************************* Cameroon Cameroon
A******************************* Djibouti Djibouti
J********************** Chihuahua Mexico
T******************** SC - Seychelles Seychelles
M************************ US - United States United States
H*********************** United States United States
L******************* United States United States
Keywords : Active Bread Yeasts , Active Bottom-Fermenting Yeasts , Active Bread Yeasts , Active Brewery Yeasts , Active Distillery Yeasts , Active Top-Fermenting Yeasts , Active Yeasts , Ale Yeasts , Autolysed Yeast Powder , Bakers Yeasts , Baking Yeasts , Bread Active Yeasts , Bread Yeasts , Saccharomyces Cerevisiae , Saccharomyces Exiguus , Saccharomyces Pastorianus , Yeasts Active , Yeasts Active Bread