PRODUCT CATEGORIES

HS Code : 210210 - Yeasts, Active

Previous Category : 2102 - Yeasts (active or inactive); other single-cell micro-organisms, dead (but not including vaccines of heading 30.02); prepared baking powders.

Company Name * City / City-State Countries
Z************************ Tanzania Tanzania
B*********************** Costa Rica Costa Rica
О***************** Russia Russian Federation
S**************** Tanzania Tanzania
Ф******************************* Ukraine Ukraine
Т*********************** Kiev Ukraine
C*********** Raionul Cimislia Moldova
N**************** United Kingdom United Kingdom
A****************** Ethiopia Ethiopia
P*************************** China China
A********************** Angola Angola
M******************* Brazil Brazil
T**************** Indonesia Indonesia
C***************** Morocco Morocco
A************************ Ethiopia Ethiopia
B********************** Singapore Singapore
U**************************************** South Sudan South Sudan
J******************* South Sudan South Sudan
L********************* Armenia Armenia
N************************* Canada Canada
E************************ Congo, The Democratic Republic Of The The Democratic Republic of the Congo
M*************** Egypt Egypt
P********************** Indonesia Indonesia
K******************************** Japan Japan
S************************ Netherlands Netherlands
P********************* Panama City Panama
O************************* Russian Federation Russian Federation
S*************************** Tanzania Tanzania
A******************************************** North Carolina United States
I************** Iowa United States
Keywords : Active Bread Yeasts , Active Bottom-Fermenting Yeasts , Active Bread Yeasts , Active Brewery Yeasts , Active Distillery Yeasts , Active Top-Fermenting Yeasts , Active Yeasts , Ale Yeasts , Autolysed Yeast Powder , Bakers Yeasts , Baking Yeasts , Bread Active Yeasts , Bread Yeasts , Saccharomyces Cerevisiae , Saccharomyces Exiguus , Saccharomyces Pastorianus , Yeasts Active , Yeasts Active Bread